Malacca, Malaysia
Featured cuisines: Ama Ebi Sashimi  |  Foie Gras
  • Wa-gyu Tataki
    Half cooked wa-gyu beef
    served with 'Ponzu
    Dressing'

  • Shiro Maguro
    Carpaccio

    Japanese style white
    tuna carpaccio

  • Hamachi
    Carpaccio

    Japanese style
    yellow tail
    carpaccio

  • Salmon
    Carpaccio

    Japanese style
    salmon carpaccio

The origin of Japanese cuisines is specially prepared by our chef.